Coconut Chocolate Protein Balls

You will need:
3/4 cup pitted & packed dates
1/2 cup chocolate whey protein (or protein powder of choice)
1 cup oats
1/2 cup Almond butter (or peanut butter)
1/4 cup cacao powder (unsweetened)
1/3 cup unsweetened almond milk (I used vanilla)
1 tsp chia seeds

proteinballs

Instructions
1. Microwave 3/4 cup pitted and packed dates in 30 ml of water for 40 seconds. This will soften them and make them easier for you to mash.
2. Once dates are mashed – mix in a bowl with the rest of the ingredients.
3. Form mixture into balls with your hands.
4. Roll balls in shredded coconut.
5. Store in the fridge.

ENJOY cold 🙂

Published by Brooke Bliss, BScFN, RYT-500

My name is Brooke Bliss. I am a yogi, traveller, and food enthusiast. I am a graduate of Western University's B.Sc. Honors Nutrition & Dietetics program and a 500-hour certified yoga teacher. I love to share my healthy, whole-food recipes, nutrition facts, yoga and lifestyle tips. Thank you for stopping by my page. Namaste :)

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