Sweet & Salty Popcorn


Making your own sweet & salty popcorn at home allows you to control exactly what goes in there. No additives, refined sugars, or mystery ingredients on the label that you can’t pronounce. This popcorn is my new go-to snack.

4 cups air-popped popcorn – I used the organic multicoloured kernels
2 tbsp pure maple syrup
Ground Sea salt

Pop your popcorn, drizzle with maple syrup, and add ground sea-salt to taste. YUMMM
The perfect movie snack with only natural ingredients!

Published by Brooke Bliss, BScFN, RYT-500

My name is Brooke Bliss. I am a yogi, traveller, and food enthusiast. I am a graduate of Western University's B.Sc. Honors Nutrition & Dietetics program and a 500-hour certified yoga teacher. I love to share my healthy, whole-food recipes, nutrition facts, yoga and lifestyle tips. Thank you for stopping by my page. Namaste :)

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