Coconut Crunch Bark

dark chocolate bark - onedegree

Making your own chocolate bark is so simple and fun because you can make it with whatever you like!

For this bark I used OneDegree Foods Veganic Sprouted Ancient Maize Flakes cereal and coconut smiles…aka dehydrate coconut pieces (you can find these at Farmboy, Whole Foods, bulk food stores, etc).


  • Melt desired amount of dark chocolate (at least 70% cacao).
  • Coat over the cereal flakes and coconut smiles in a tupperware container.
  • Store in the freezer until hardened.
  • Put into a Ziploc bag and break into pieces and enjoy 🙂

Store in the refrigerator.

dark chocolate bark - one degree


Published by Brooke Bliss, BScFN, RYT-500

My name is Brooke Bliss. I am a yogi, traveller, and food enthusiast. I am a graduate of Western University's B.Sc. Honors Nutrition & Dietetics program and a 500-hour certified yoga teacher. I love to share my healthy, whole-food recipes, nutrition facts, yoga and lifestyle tips. Thank you for stopping by my page. Namaste :)

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