Granola Cups

Ingredients:

• 1/3 cup chopped mixed nuts, salted
• ½ cup coconut
• 1 ½ cup oats
• 1 tsp cinnamon
• Ground sea salt
• ½ tsp vanilla
• 4 tbsp honey
• 1 tbsp natural crunchy pb
• ¼ cup silk unsweetened cashew milk
• 1 tbsp oil of choice
• 2 tsp raw sugar

Directions:

1.     In a large mixing bowl, combine all ingredients except the oil and sugar.

2.     In a small skillet, heat the oil and melt the sugar.

3.     When completed, add this mixture to the bowl.

4.     Preheat the oven to 300F.

5.     In a greased muffin tin, begin to form your granola bowls using your hands or a spoon. Creating a caved in centre.

6.     When finished, bake in the oven for ~25-30 minutes until browning. Remove and let cool on the counter.

7. Serve with yogurt and fruit in the center…or however you desire 🙂

I choose to do plain greek yogurt, drizzled with honey and berries.