OH baby! These Taco Salad Bowls are drool-worthy and can be made in 20 minutes (if you don’t have to make them pretty and try to take nice photos of them LOL) Makes 3-4 bowls (depending on how much chicken everyone wants): Ingredients: 1 lb lean ground chicken 3 tbsp olive oil 1 clove garlic,Continue reading “Taco Salad Bowls”
Category Archives: Main Dishes
Mexican Tortilla Bake (Gluten-Free)
Hello!!!! …. it’s me!!! I am back in Canada and back with my OVEN! WOOO! So of course I rushed into the kitchen to create some new recipes. Today’s creation was a Mexican casserole/lasagna type dish. I used Food For Life‘s gluten-free brown rice tortillas to make the layers. It is an easy filling dishContinue reading “Mexican Tortilla Bake (Gluten-Free)”
Spaghetti Squash Ft. Chicken Meatballs and a Vegetable Tomato Sauce (Gluten-Free)
Originally posted on A Teaspoon of Bliss:
Whooooo says spaghetti has to be unhealthy to be delicious? Spaghetti Squash is a great source of Beta Carotene which converts to Vitamin A within our body. Vitamin A maintains healthy vision and skin. INGREDIENTS: Noodles: 1 spaghetti squash Directions: Preheat oven to 425. Poke squash multiple…
Eggplant Quinoa Lasagna – Guilt-Free!
Everyone loves lasagna on cool winter days. It is such a hearty meal but, the traditional lasagna has a bad rep with all that cheese, ground beef, and refined carbohydrates (white pasta!). So, since I was craving something like lasagna… I decided to make one with a healthy twist. This lasagna is made from quinoa,Continue reading “Eggplant Quinoa Lasagna – Guilt-Free!”
Honey Glazed Curry Chicken
This is such an easy indian style dish to prepare… and it is SO delicious. Double it up if you’re having guests or if you want to make extras to bring for lunches/have for dinners during your busy work week 🙂 I promise you won’t be disappointed. It is SO good. Ingredients: 3 white onions,Continue reading “Honey Glazed Curry Chicken”
9-Bean Veggie Soup
Beans are a great way to increase fibre and satiety in vegetable based meals. This soup is packed with flavour from the various veggie ingredients and spices… ohhhhhhh I LOVE soup. Such a great way to warm up in the cold weather that is coming our way. It is also great to make a largeContinue reading “9-Bean Veggie Soup”
Greek Quinoa Salad
Ingredients (Serves 4-6) 1.5 cup COOKED red/white quinoa 1 large cucumber, peeled, chopped/diced 1/2 cup chopped tomatoes 1/3 cup black olives 1 small red onion, chopped/diced finely 1/3 cup crumbed feta (add more if you are a feta lover!) Pinch ground pepper 1 tsp lemon juice Add FarmBoys Greek dressing to taste. Directions: 1.Continue reading “Greek Quinoa Salad”
Quick & Easy Spiced Sweet Potato Fries
Serves 2: Ingredients: 1 large sweet potato 1 tbsp olive oil 2 tsp chili powder 1 tsp paprika 1/2 tsp ground pepper 1/4 tsp garlic salt Pinch ground sea salt Directions: 1. Preheat the oven to 375F 2. Poke fork holes in the potato. Microwave the sweet potato to soften it for 4 minutes onContinue reading “Quick & Easy Spiced Sweet Potato Fries”
Kale Sweet Potato Chicken Soup
Ingredients: 1 package lean ground chicken 1 carton Campbell’s chicken broth 1 carton of water 3 garlic cloves 1 red onion, chopped 2 large sweet potatoes, chopped/diced 1 cup canned chickpeas, rinsed/drained 1 large carrot, chopped 1/2 small white onion, chopped 2 bay leaves 2 tbsp parmesan cheese 1 tsp basil 1 tsp italian 5Continue reading “Kale Sweet Potato Chicken Soup”
Kale-Crust Mini Pizzas (Gluten-Free & Nut Free)
I came up with this yesterday as I was looking for an appetizer recipe yesterday! I think I might like the kale crust more than the cauliflower crust pizza!!! Kale has such a mild taste.. you hardly even know that it is in there…except for the green color 😉 This takes the quilt out ofContinue reading “Kale-Crust Mini Pizzas (Gluten-Free & Nut Free)”